Restaurant Pest Control Singapore | 200+ Restaurant Served

Protect your restaurant license and reputation with NEA-certified pest contro- Termite Specialist PTE LTD
✓NEA Licensed | ✓ 200+ Restaurants Served | ✓Same-Day Service | ✓4.8★ Rating

  • Call today for a Free Inspection +65 69103776

Protect Your Restaurants License & Reputation

One pest sighting can cost you everything:

  • NEA inspections happen without warning – failed inspections mean mandatory closure
  • Fines up to $10,000 under the Environmental Public Health Act
  • Your restaurant gets listed publicly on the NEA website
  • Average closure cost: $5,000-$15,000 per day in lost revenue
  • Food Hygiene Regulations (Chapter 283, Section 5) require documented pest control

Don’t risk your business. Get NEA-compliant protection today with Termite Specialist PTE LTD

Restaurant Pest Control Services Singapore

We provide comprehensive, documented pest control solutions designed specifically for Singapore’s Food & Beverage industry:

  • Thorough inspection of all kitchen, storage, and dining areas
  • Treatment for cockroaches, rodents, flies, ants, and stored product pests
  • Detailed service reports for NEA inspection documentation
  • 24/7 emergency hotline access for urgent pest situations
  • Eco-friendly, food-safe treatment methods approved for F&B use
  • Staff training on pest prevention best practices
  • Quarterly in-depth audits using the NEA compliance checklist

Service Frequency Options:

  1. Monthly Program (Standard): Ideal for most restaurants and cafes.
  2. Bi-Weekly Program (Enhanced): Recommended for high-traffic establishments, hawker centers, food courts
  3. Weekly Program (Premium): For locations with previous infestations or high-risk environments

Common Restaurant Pest Problems We Solve

Cockroach Control for Restaurant Kitchens

Cockroaches are the #1 NEA violation in Singapore restaurants. A single sighting during inspection causes immediate violations. We eliminate cockroaches using gel baiting, residual sprays, monitoring stations, and drain treatments. Our specialized formulations work in Singapore’s humid climate, ensuring your kitchen stays cockroach-free and NEA-compliant year-round.

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Multiple cockroaches gathered around a bait station for f&b pest control service page

Rodent Control for Food Establishments

Rodents contaminate food and cause immediate closure under Singapore regulations. We eliminate rats and mice through comprehensive inspections, entry point sealing, tamper-resistant bait stations, and strategic trapping. Monthly monitoring ensures continuous protection. For hawker centers and shared facilities, we provide discreet solutions that don’t disrupt operations.

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A close-up of a mouse peeking out from a hidden spot.

Fly Control for Dining Areas

High fly activity damages reputation and signals poor sanitation to NEA inspectors. We install UV light traps, apply residual treatments at entry points, eliminate breeding sites in drains, and monitor devices regularly. During Northeast Monsoon (November-March) when fly populations surge, we intensify monitoring to keep your dining areas completely fly-free.

A close-up of flies on a food source, highlighting the risk of contamination

Ant Control for Food Storage Areas

Ants contaminate food and establish colonies in walls and storage areas. We trace colonies to treat nests at the source using non-repellent treatments and food-grade baits. Exclusion work seals entry points while prevention strategies provide long-term control. Perfect for bakeries and cafes struggling with persistent ant problems in storage.

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An image of an ant colony in a home.

What Restaurant Owners Say About Us

  • Call today for a Free Inspection +65 69103776

Our 4-Step Restaurant Pest Control Process

Details Inspections

We start with thorough inspections to identify entry points and pest activity. This helps us design a treatment plan that targets the pests in your outlet.

Customized Treatment Plans

We create treatment plans based on the needs of your outlet. Our customized approach ensures effective pest control without affecting your business operations.

Regular Monitoring

We monitor your outlet regularly to ensure pests do not return. This helps us maintain a pest-free environment and detect pest infestations early.

Staff Training and Prevention

We provide training to your staff on preventing pest activity. Our preventive measures help you maintain hygiene, housekeeping and avoid future infestations.

Hidden Cost of Ignoring Pest Control in Your Restaurant

We were proudly featured on!!

showcasing our expertise and commitment to excellence in pest control services.
Berita Harian | Strait Times | AsiaOne

Why Choose Termite Specialist Singapore PTE LTD

15+ Years Serving Singapore F&B

We’ve served over 200 restaurants, cafes, hawker stalls, and food courts across Singapore. Our specialized focus on commercial food establishments means we understand challenges unique to fine dining restaurants, hawker centers, fast food chains, cloud kitchens, and hotel restaurants.

NEA Licensed & Certified

All our technicians are NEA-certified. They undergo continuous training in the latest pest control methodologies, food safety regulations, safe chemical handling in F&B environments, and Environmental Public Health Act compliance requirements.

98% Client Retention Rate

Our restaurant clients stay with us for an average of 5+ years because restaurants remain pest-free, we deliver zero NEA violations due to pest issues, and we provide transparent communication with proactive problem-solving before issues escalate.

Restaurant Pest Control FAQs Singapore

Common questions from Restaurants owners. 

What is the penalty for Pests infestations in Restaurants?

Fines up to $10,000 under Singapore's Environmental Public Health Act. First-time violations typically result in warnings and required corrective action within 14 days.

How often should restaurants have pest control?

Monthly service is standard for most restaurants, cafes, bakeries, and small to medium F&B outlets. Bi-weekly service is recommended for high-traffic restaurants, food courts, hawker centers, and locations near construction sites or drains. Weekly service is ideal for fine dining establishments, large hotel restaurants, and high-risk environments near markets or waste facilities

Is pest control mandatory for restaurants?

Yes, it's mandatory. NEA requires all food establishments to maintain documented pest control programs under Food Hygiene Regulations (Chapter 283, Section 5).

Do you provide NEA inspection documentation?

Yes, comprehensive documentation is included with every service. You receive detailed reports with date, time, technician name, license number, areas inspected, treatments performed, pest activity findings with photos, product safety sheets, and compliance status.

Service Areas Across Singapore

Central Singapore Areas:
Orchard Road, Somerset, Dhoby Ghaut, Bugis, Raffles Place, Marina Bay, Tanjong Pagar, Chinatown, Clarke Quay, Robertson Quay, Whampoa, Boon Keng, 

East Singapore Areas:
Geylang, Paya Lebar, Bedok, Tampines, Pasir Ris, Changi, Simei, and Marine Parade.

West Singapore Areas:
Bukit Batok, Jurong, Tuas, Clementi, Buona Vista, Bukit Timah, Holland Village, Pioneer, Queenstown, and Choa Chu Kang.

North Singapore Areas:
Woodlands, Yishun, Sembawang, Ang Mo Kio, Bishan, Serangoon, Sengkang, Punggol and Hougang.

Premium F&B Districts: Dempsey Hill, Rochester Park, Tiong Bahru, Haji Lane, Kampong Glam, East Coast Park

Request Free Restaurant Inspection

Join 200+ Singapore restaurants that trust Termite Specialist for NEA-compliant, effective pest control.